Egg-cyclopedia

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Wedger

Similar to a slicer, it cuts the egg into 6 equal parts rather than into slices. The wedger holds the egg upright as wires are pulled over to cut the wedges. When the wires are drawn down only partway, the egg can be opened to hold a stuffing or to resemble a flower.

 

White

Related Words  Albumen ColorCompositionFoam

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